idealista/news · Apr 2026
Reports that haddock expanded its Barcelona office footprint with a new 400 m2 space on Avenida Diagonal.
Public company, workplace, funding, and market signals
Updated Jul 29, 2026
Barcelona-based B2B SaaS for restaurants that digitizes invoices and delivery notes, tracks supplier prices and dish margins, and is now repositioning as an AI workforce/back-office platform for hospitality.
Primary product
AI-powered restaurant back-office and cost-control platform
Founded
2021
Headquarters
Barcelona, Spain
Team size
40-50
Work style
Hybrid
Industry
Software Development
Sub-industry
Restaurant management software
Offices
0 jobs at haddock
Check back later for new openings
Business model
Stage
Seed
Total raised
$3.6M
Latest round
Seed VC - IV · Feb 2024
Feb 2024 · Wayra
Jul 2022
Jan 2022 · Y Combinator
Leadership
CEO & Co-Founder
Co-Founder & Product
AI Lead
Head of Sales
Founders
Co-Founder & former CTO
Investors
Challenge-driven, people-first, AI-native, transparent/humble, customer-obsessed, and strongly oriented toward shipping fast and learning by doing.
Work style
Hybrid
Compensation
Public job posts show salary bands such as €40k-€55k for AI Engineer and €25k-€35k OTE for CX, plus OTE/upside language on sales roles and benefits like Playflow perks.
Benefits
Pricing
Custom quote / subscription SaaS
Differentiators
Technology
Customers
Competitors
Estimated revenue
≈$165K ARR (2024 estimate)
Estimated monthly visits
70.7K
idealista/news · Apr 2026
Reports that haddock expanded its Barcelona office footprint with a new 400 m2 space on Avenida Diagonal.
haddock (LinkedIn) · Feb 2026
Company post highlighting a podcast discussion about how haddock is changing restaurant back-office operations.
Startups Españolas · Jan 2026
Spanish-language profile covering haddock’s product, growth, and funding history.
Guillermo DLPA blog · Dec 2025
Engineering lead write-up on the product reset, AI-native workflow, and improved retention/expansion momentum at haddock.
Restauración News · Nov 2025
Interview with Arnau Navarro on Fina, AI agents for restaurants, and the company’s vision for an AI-backed restaurant back office.